T.U. Curriculum for Microbiology Ist Year

1. Chronological development of microbiology and discovery: Introductin, Microorganism as a cell, General history of microbiology and microorganisms, Microbial diversity, Discovery of microorganisms, Spontaneous generation, Germ theory of disease
2. Correlate Microbiology with different areas: Discipline of Microbiology, Mental and public health microbiology, Agricultural microbiology, Food microbiology, Microbial biotechnology, Industrial and environmental microbiology.
3. Nomenclature of Microorganisms: Classification and nomenclature
4. Physiology of Bacteria: Introduction, Morphological characteristics and the fine structure of bacteria, Nutrition, Reproduction and Cultivation.
5. Fungus: Fungi, Classification, Structure, Growth and Reproduction, Fungi of medical importance.
6. Introductory Parasitology: Protozoan, Structure and reproduction, Nematodes, structure and its role in agriculture.
7. Microbial Techniques:
8. Handling Microorganisms
9. Methods of Sterilization
10. Physiological Characteristics of Microorganisms
11. Biochemical Properties of Microorganisms
12. Microbial Genetics
13. Ecological Factors in the Microbial World